Diced and breaded chicken breast, Buffalo sauce, house-made caramelized onions and cheddar cheese in a grilled flour tortilla
Flour tortilla (enriched bleached wheat flour, water, vegetable shortening (interesterified soybean oil, hydrogenated soybean oil), chicken tenderloins (water, seasoning [chicken broth powder chicken broth, salt, flavorings, salt, sugar, vegetable stock carrot, onion, celery, maltodextrin, garlic powder, and flavors], vinegar, modified food starch, sodium phosphates, soy protein concentrate. Breaded with:wheat flour, water, bleached wheat flour, salt, wheat gluten, sugar, leavening sodium bicarbonate, sodium aluminum phosphate, sodium acid pyrophosphate, monocalcium phosphate, yeast extract, yellow corn flour, onion powder, dextrose, garlic powder, yeast, spice extractives of paprika, annatto and turmeric, disodium inosinate and disodium guanylate. Breading set in vegetable oil.), cheddar cheese (pasteurized milk), cheese culture, salt, enzymes, annatto (color), potato starch and powdered cellulose, natamycin., onions, distilled vinegar, aged cayenne red peppers, salt, water, soybean oil, paprika, xanthan gum, propylene glycol alginate, sodium benzoate (a preservative), natural flavor, habanero pepper, garlic powder.