Country Breakfast Stackadilla®

enriched unbleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin and folic acid), water, vegetable shortening, contains 2% or less of the following: salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), wheat protein, preservatives (calcium propionate, sorbic acid), dough conditioner (fumaric acid, xanthan gum, mono- and diglycerides, sodium metabisulphite)., egg, cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto, monterey jack chesse (pasteurized milk, cheese culture, salt, enzymes), potato starch and powdered cellulose added to prevent caking, natamycin, pork, water, contains 2% or less of: salt, spices, sodium phosphate, sugar, monosodium glutamate, caramel color., potatoes, vegetable oil, salt, corn flour, dehydrated potato, disodium dihydrogen pyrophosphate, dextrose., bacon