Thai Chicken Wrap

Flour tortilla (enriched bleached wheat flour, water, vegetable shortening (interesterified soybean oil, hydrogenated soybean oil), chicken tenderloins (water, seasoning [chicken broth powder chicken broth, salt, flavorings, salt, sugar, vegetable stock carrot, onion, celery, maltodextrin, garlic powder, and flavors], vinegar, modified food starch, sodium phosphates, soy protein concentrate. Breaded with:wheat flour, water, bleached wheat flour, salt, wheat gluten, sugar, leavening sodium bicarbonate, sodium aluminum phosphate, sodium acid pyrophosphate, monocalcium phosphate, yeast extract, yellow corn flour, onion powder, dextrose, garlic powder, yeast, spice extractives of paprika, annatto and turmeric, disodium inosinate and disodium guanylate. Breading set in vegetable oil.), high fructose corn syrup, soybean oil, water, soy sauce water, wheat, soybeans, salt, vinegar, apple cider vinegar, sesame oil, contains less than 2 of salt, spice, xanthan gum, toasted sesame seeds, polysorbate 60, propylene glycol alginate, dried garlic, sorbic acid and calcium disodium edta, natural flavor, caramel color, oleoresin paprika, artificial flavor, beta carotene color, romaine, cucumber, onion, carrots